Join the hundreds of home cooks who saw immediate improvements
I love the salts they are so versatile.
"I have used them as seasoning and even my husband now considers which flavoured salt he is going to add to his food."
AT - Dill herb salt - large 230gm jar
Game changer
"I received the triple pack of salts a few weeks ago. It has been a game changer for the flavour of meals I prepare now. I am actually using less salt, but with more flavour. "
Mr DH - Confident cook set
Try the fix. One big jar, no big commitment
Rosemary Salt Fabulously aromatic - large 230gm jar
- Large jar - lasts for months
- Great on roast potatoes
- Hand made in Devon
Thyme herb salt - large 230gm jar
- Pinch directly from the jar as you cook - just like the pros
- Great for roast chicken
- Direct from our farm
Chilli Salt Sizzlingly Spicy - large 230gm jar
- Try on roasted vegetables
- Keep it near the BBQ
Why this actually works:
- Salt added early has time to dissolve into the food — not just sit on the surface, so it seasons the ingredients themselves, not just the last bite
- Poor-quality table salt (with anti-caking agents, added iodine) dissolves and tastes differently than pure sea salt — it's why the same "pinch early" trick doesn't work with what's already in most cupboards
- Herbs infused into the salt itself mean the flavour spreads with the seasoning, rather than sitting as a separate garnish on top
The result: less salt used overall, because it's actually doing its job — rather than needing more at the end to compensate
Get 6 months worth of seasoning
Our super large 230 gm jars give you up to 6 months seasoning!
And our eco-friendly refills are always available.
✅ UK sea salt, no anti-caking agents, no added iodine
✅ Herbs grown and cut on our farm in Devon
✅ 4.9★ from 34 verified customers
You followed the recipe exactly. So why does it taste like nothing happened?
You followed the recipe exactly. Right ingredients, right method, right timing.
So why does it still taste like something's missing?
It's not you. Most recipes tell you to season at the end, sprinkled on top, once the dish is already finished.
Herb salts made properly are meant to be stirred in while you cook with a small pinch, early, so the flavour has time to actually get into the food. We call it Active Seasoning. It takes five extra seconds. It changes everything.
Like it? Most people end up here next.
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UK Sea salt
Our pure sea salt is sourced from the finest suppliers in the UK
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Devon herbs
We grow a variety of herbs on our farm in Devon. We cut, dry and infuse everything here
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No additives
We don't use anti caking agents or use salt with added iodine
